Marcsi's Plate


It’s the most wonderful time of the year… It’s that time of the year, when everything is full with lights, pine trees decorated with all kind of sparkly decorations, the kitchen/house smells like heaven from the orange, cinnamon, molasses, etc. It’s really one of the most wonderful times of the year. Personally, it’s one of my favorite.

  I think this is one of my all-time favorite oatmeal from this winter time. It is just so festive, snowy and frozen looking, that I just simply adore it. I always like to make my oatmeal bowls pretty, because it is jut better to be eaten like that. I don’t know about you, but this feeds my soul as well.

Yes, you guessed well! It’s weekend again so oatmeal is coming again! Sorry, not sorry, it has so many options and it is delicious with (almost) any kind of ingredients you choose. You can top it with any kind of fruits, compotes, dried healthy sweets, nuts, jams, even granola for a little crunchiness. This week is still about autumn (like a lot more others) so let’s see what we have now.

It’s oatmeal time again! I am always craving for a nice porridge in the weekend, so I will share you as much recipe as possible. Therefore, if you are also that kind, then you can enjoy these delish plates as well. Let’s see what we have for today.

There are the main meals what you have to eat every single day. But, what about the time in between? Well, those who can control himself or herself and not snacking or anything amaze me, but I’m not that kind of person. I always need to have something around, otherwise I’m starving. (Except when I’m working, then I even forget the main meals to get…) Today, I am going to share a… Read More